Saturday, September 24, 2011

Sassy Water

~taken from

Now I don't know why it's called Sassy water but it looks pretty so I made it.

Here's the recipe:


2 q. of water
1 medium cucumber
2 lemon
1 teaspoon of grated ginger
10 mint leaves.


*peel and thinly slice the cucumber
*wash and thinly slice your lemon
*grate 1 teaspoon of ginger
*wash and pick around 10 mint leaves.

*place everything in the water jug

*leave in the fridge for a few hours or overnight.

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