From Betty Crocker
Ingredients:
1 C uncooked elbow Macaroni
2 C shredded Cheddar Cheese (I used a blend)
1/2 C Bisquick mix (I used the heart smart kind)
1 1/2 C milk
2 Eggs
(Things I added to it)
Salt
Pepper
Garlic Powder
Paprika
Greek Seasoning (making everything taste better)
1.Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Place uncooked macaroni in pie plate.
Sprinkle with 1 3/4 cups of the cheese.
2. In medium bowl, stir remaining ingredients until blended.
Pour into pie plate.
3. Spray sheet of foil with cooking spray; place sprayed side down over pie plate. Bake 20 minutes.
Uncover and bake 5 to 10 minutes longer or until knife inserted in center comes out clean.
Sprinkle with remaining 1/4 cup cheese.
Bake 1 to 2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
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