Sunday, September 13, 2009

Mac and Cheese Pie

From Betty Crocker



Ingredients:

1 C uncooked elbow Macaroni
2 C shredded Cheddar Cheese (I used a blend)
1/2 C Bisquick mix (I used the heart smart kind)
1 1/2 C milk
2 Eggs

(Things I added to it)
Salt
Pepper
Garlic Powder
Paprika
Greek Seasoning (making everything taste better)


1.Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Place uncooked macaroni in pie plate.


Sprinkle with 1 3/4 cups of the cheese.



2. In medium bowl, stir remaining ingredients until blended.


Pour into pie plate.


3. Spray sheet of foil with cooking spray; place sprayed side down over pie plate. Bake 20 minutes.



Uncover and bake 5 to 10 minutes longer or until knife inserted in center comes out clean.



Sprinkle with remaining 1/4 cup cheese.



Bake 1 to 2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.

No comments: